April 19 - 20, 2024

Meet Your Taste

Themed Weekend "Theory and Practice in Personalized Nutrition"

This weekend will explore, discuss, and discover how nutrition can be tailored to individual tastes and preferences.
Only once we understand these preferences can we incorporate health aspects (which are also personalized).
The result tastes good and is healthy.


Meet Your Taste Symposium - Lake Lucerne Institute Vitznau, April 19

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Highlights of the event

World-Renowned Speakers:
Engage with leading expert professors Hannelore Daniel, Beverly Tepper, Christina Sina, Yiannis Mavrommatis, Gregor Hasler and Paolo Gasparini as they discuss the intersection of taste, genetics, and personalized nutrition.

Cutting-Edge Sessions:
Dive into sessions on Taste, Food Preferences, and Genetics; Personalised Nutrition; and the unique aspects of Psychological Stress-Sensitivity in nutrition.

Interactive Workshop:
Join Gabriella Morini & Carol Povigna in an innovative workshop exploring the synergy between culinary arts and nutritional science, aiming to forge sustainable eating practices.

Poster Session:
A platform for emerging scientists to present their research. Submissions are open until March 25, 2024.

Special Presentation:
"The Taste of Chocolate: How to Find the Bittersweet Balance" by Tilo Hühn, featuring a young researcher's insights.

Networking Opportunities:
Connect with peers, industry leaders, and innovators in the field of food science and nutrition.

Exclusive Culinary Experience:
Learn how to transform culinary secrets into personalized nutrition for healthier lifestyle choices.


Note: Limited to 25-30 guests, registration required.



Program for Saturday, April 20

Saturday book now

4 PM - 11 PM


Highlights of the event

Visionary Nutrition Fair
Start-ups present innovations in the field of nutrition and personalization.

Sensory Course
Discover your own taste and sensory perceptions in the sensory parcours.

Elevator Pitch There Start-ups
Start-ups pitch their visionary ideas. Make up your own mind about the future.

Panel Discussion with Sebastian Lege and scientists
Discover the future of nutrition! Join our exciting panel discussion on Personalized Nutrition and learn from renowned experts how individual nutritional approaches can improve your well-being. Immerse yourself in the world of nutrition and let yourself be inspired.

Sebastian Lege Practice Case
Experience the culinary world of the well-known TV chef and entertainer Sebastian Lege. In his hour-long show, he shares amazing expertise and experience from working with the food industry.

Meet Your Taste Walking Dinner
What do you get when chefs and start-ups deal with personalized nutrition and the culinary delights of tomorrow?

"Meet Your Taste" is the answer - try creative, surprising ideas of personalized dishes and the latest products from the start-up scene during a walking dinner at various food stands.

Award for Start-ups
Find out which start-ups inspired the jury and the audience and received a sponsorship prize of CHF 2,500.



CHF 199.- (dinner and drinks included)



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Sponsor Expert Jury Startup Competition Prize

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